Salads and Entrees

Salads Steaks and Poultry



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    ~ Salads ~

    Served with our fresh made bread, except with tossed and caesar salads. Dressings: Ranch, Bleu Cheese, Honey Mustard, Red Wine Vinaigrette, Italian, Fat-Free Key Lime Vinaigrette, Caesar & French

    • RED’S FAVORITE SALAD

      Ham, chargrilled chicken breast, mozzarella cheese and hard boiled eggs

      Small $8.29   Large $9.99

    • NY STRIP STEAK SALAD

      Crisp Romaine Lettuce, Tomato, Red Onion, Fresh Mushrooms and Grilled NY Strip Steak with your choice of dressing.  Sm. $9.29    Lg.  $11.59

    • KNAPP’S COBB SALAD

      Chicken breast, diced bacon, diced tomatoes, black olives, crumbled bleu cheese, cheddar cheese and hard boiled eggs.  Sm.  $8.29   Lg.  $10.29

    • CARIBBEAN CHICKEN SALAD

      Chargrilled chicken breast seasoned with Caribbean jerk spices, tossed with toasted almonds, Traverse City dried cherries, onions and served with fat-free key lime vinaigrette.     Sm.  $8.29  Lg.  $10.29

    • CAESAR SALAD

      Hearts of Romaine and homemade croutons tossed in our Caesar dressing.    

      Sm.  $5.99   Lg. $7.99     Add chicken – $3.29  Add Shrimp – $4.29  Add Salmon – $4.99
      Side Caesar – $3.79

    • HARVEST SALAD

      Fresh Apples, Traverse City sun-dried cherries, Stella’s bleu cheese, & toasted walnuts, served with red wine vinaigrette
      Sm.   $8.29    Lg.  $9.99  Add Chicken – $3.29

    • ANTIPASTO SALAD

      Salami, ham, mozzarella cheese, tomato, banana peppers, black olives with red wine vinaigrette dressing
      Small – $8.39    Large – $10.29

    • TOSSED SALAD - $2.79

      Our house salad served with your choice of dressing


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    ~ Steaks and Poultry ~

    *Consuming raw or undercooked meats may increase your risk of foodborne illness. Served with our fresh baked bread. Lunch portions not available after 5pm.

    • Vegetable Stir Fry

      Fresh seasonal vegetables in teriyaki sauce  $9.99

      Add char-grilled chicken $3.29  Add shrimp  $4.29

    • WHITEFISH PARMESAN - $17.99

      Fresh Lake Superior Whitefish broiled with Seasoned Panko Bread Crumbs, Topped with a Parmesan Cream Sauce, Served with Rice and Vegetables.

    • ATLANTIC SALMON - $15.99

      Fresh 8 ounce salmon filet, choice of blackened, char-grilled or broiled, served with rice pilaf and vegetables.

    • KNAPP’S RECIPE FISH AND CHIPS

      Served with french fries, coleslaw and fresh baked bread
      Lunch $10.59  Dinner $13.99

      Lunch portions not available after 5:00 pm

    • FRESH LAKE SUPERIOR WHITEFISH - $16.99

      A Red Knapp’s favorite served with redskins, vegetable and fresh bread

    • GRILLED ROSEMARY CHICKEN - $11.69

      Chicken breast marinated in an extra virgin olive oil with herbs and grilled to perfection.  Served with redskin potatoes and vegetable

    • 12oz CHOICE NY STRIP - $22.49

      Cooked to order and served with redskin potatoes, vegetable and a fresh tossed salad

      Add grilled onions and/or mushrooms for $1.58